Not only do the ecoescape businesses create wonderful and memorable experiences for their guests, but many of the owners, it would appear, have further hidden talents!
Robert Elliott, owner of Aspen House, recently wrote and published the Food Maze (left) - a magnificent insight into the production and marketing of our food. It's a fascinating and deep read, and one which will have you thinking about the traceability off food. Read my review over on the ecoescape website or order a copy of the book for just £9.99 from Robert's website: www.reallifepublishing.co.uk.
Well done Robert! And we're looking forward to reading more from you soon.